If you are vegan or don’t like to use eggs or cream for your salad dressing, this one is for you.
Coriander is a great heavy metal detoxes, everyone should incorporate it into their lives.
Gluten, egg, nut and dairy free
INGREDIENTS:
- Juice of 1 large lemon
- 1 clove of garlic
- 3 Tbsp. tahini
- ¼ tsp. salt
- Pinch Cayenne pepper or chilli (optional)
- 1 tsp. raw honey
- ¹⁄³ Cup coriander
METHOD:
- Put all of the ingredients into the Thermomix bowl and put the lid on with measuring cup in.
- Turn it on 10 seconds, speed 7. Scrape down the sides of the bowl. If you think it’s too thick you can add a tiny bit of water.
- Turn it back on 10 seconds, speed 7.
- Pour it into a jar and serve over salad or roast potatoes.
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